The Sweet Enuf Blog

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Nanaimo Bars

Happy 2019! Time for another sweet treat.  No, No, you say!  You have eaten and drank so much it's time for one of those crazy green juice fasts or, I know, you're off coffee, sugar, dairy and gluten. But really, how long will that craziness last?  Everything in...

Lemon Blueberry Scones

Although I can eat a scone anytime of the year now that temperatures are dropping and there is actually a few flakes of snow on the hood of my car, they seem to be calling my name on a more frequent basis. If you are still purchasing your scones at the local shop stop...

Banana Bread

    Banana Bread, such a simple and easy recipe, with variations abounding. Sarah Kieffer's recipes never disappoint and her Banana Bread recipe is no exception.  The light texture, not to sweet flavour, dark flecks of ripe banana and the moistness of this...

Can’t Get No Satisfaction?! Try These -Black Cocoa Brownies

  The Rolling Stones sing about it, companies make billions of dollars off it, and advertisers convince us daily of it.  What is it?  Satisfaction! Without even realizing it we are constantly being brainwashed to be dissatisfied with ourselves.  Business is...

Pumpkin Biscotti

  Pumpkin seems to be the flavour of Fall here in Canada.  The combination of pumpkin, cinnamon, nutmeg and clove combine beautifully to flavour pies, cupcakes and, of course, the ever popular Pumpkin Spice Latte. If you love PSL's and biscotti then you will love...

Glazed Lemon Pound Cake

Happy Thanksgiving Canada! Once per year we have a statutory holiday to give thanks, spend time with family and/or friends and expand our waistlines.  I do hope everyone reading this has an opportunity to hug or be hugged by someone they care about whether it's a...

Caramel Pecan Cake

In the brilliant book BakeClass they refer to today's recipe as a 'cake', perhaps becuase it is so light and airy, but I'd classify it as more of a loaf or bread.  Mostly because it bakes in a loaf pan and has a drizzling of icing not a layer of icing piled on top....

Carrot Cake with Cream Cheese Icing

Summer brings us wonderful fresh produce here in Ontario.  Roasting or cooking up a bunch of sweet carrots is a wonderful addition with any meal but baking them into a classic dessert is an even better use of this veg. Today's recipe for a moist sweet carrot cake with...

Chocolate Chip Cookie Brittle

Today's recipe share is from Shauna Sever's wonderful book 'Real Sweet'.  This simple recipe uses turbinado sugar to give the brittle some brown sugar flavour but keeps the cookie nice and crisp.  If you swapped in granulated sugar you defeat the purpose of the...

White Chocolate Orange Scones

White Chocolate Orange Scones Ingredients: 2 1/4 cups all-purpose flour 1 tablespoon baking powder 2 tablespoons sugar 2 teaspoons grated orange zest 1/2 teaspoon salt 1/4 cup sour cream 1/4 cup orange juice 1/2 teaspoon pure vanilla extract 1 large egg 12 tablespoons...

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