The Sweet Enuf Blog

Follow Along

Butterscotch Cupcakes

The butterscotch flavour comes from the brown sugar and butter in these moist sweet cupcakes.  Did you know both butterscotch and toffee are part of the caramel family.  Butterscotch tastes similar to caramel but is sweeter and more butterty in taste which is most...

Zucchini Bread

Zucchini is one of those vegetables that doesn't do much for me.  Truth be told, no vegetable really does that much for me but I know I need to consume them.  Other than potatoes that have been deepfried and I'm not sure I should count that?!  Zucchini does redeem...

Chewy Brownies

Brownies are the quintessential sweet treat.  Chocolatey, sweet, chewy, portable and easy to make.   A chewy brownie with a fudgey consistency is my go to.  Others prefer a cakey brownie but I find they lack a depth of flavour I crave.  Today's recipe from...

Rainbow Sprinkle Bread

Rainbow Sprinkle anything shouts 'Spring' to me, and with April upon us now is the perfect time to share this fun recipe from the Bake Feed magazine.  Seems the creator of this Rainbow Sprinkle Bread loves cake about much as I do. Although this recipe is baked in a...

Pumpkin Scones with Maple Frosting

If you've been following my blog for a while you know I love scones and today's scones are from Sarah Kieffer's 'The Vanilla Bean Baking Book'.  Perfect for breakfast, brunch, afternoon coffee or as a little pick me up anytime I think a well made scone cannot be beat...

Valentine Day Cupcakes (Peanut Butter)

Chocolate seems to be the flavour of choice for Valentine's Day but if you're looking to switch things up this year bake up a batch of PB & J cupcakes.  Peanut butter cupcakes topped with a raspberry icing are a great way to show your love. The scent alone of...

Hashtag Pie, Oh My! Chocolate Chip Cookies Instead

I was looking for inspiration to fuel a stint of pie making.  I figured a quick search on Instagram, maybe viewing a lemon meringue pie or an apple pie would get my creative baking juices flowing.  Pie is just pie, right?   After all the definition of pie is a baked...

Caramel Frosting

  First comes Caramel sauce, next comes Caramel Frosting (or icing as we call it here in Canada). Well, actually, first comes the sugar and water boiled to a beautiful amber colour and then comes the cream, etc. but believe me you will not be disappointed in this...

Flourless Peanut Butter Cookies

    I've always made my pb cookies with flour (See recent post for Peanut Butter Crinkle Cookies).  I came across this recipe in my pile of 'I should try these recipes' (doesn't everyone have one of these piles or drawers or binders....) and gave them a...

Chocolate Scones

I'm bringing in 2018 with light tender chocolate chip scones.  These scones come together quickly, in a matter of minutes, and bake up in about 25 minutes.  So turn your oven on and get to work (well its not really any work at all).  I brushed the top of these with...

RSVP Here

Aenean tristique eros eget facilisis pretium. Maecenas risus leo, maximus nec faucibus vitae, varius non elit. Nunc eget nibh eget felis tristique pretium. Duis sed condimentum neque.