Scones

Cranberry Pumpkin Scones

If you’ve checked out my blog before you know I always encourage you to make your own scones. They may seem intimidating but the ingredients are basic and the steps are straightforward and before you know it you are enjoying a delicious, warm from the oven scone....

Blueberry Cream Scones

  Blueberry Cream Scone, just the name alone evokes a vision of flaky sweetness encouraging you to sit back and enjoy with a hot coffee or tea, especially on a day with a severe weather warning in effect (at least up here in Cookingwood). Seriously, stop wasting...

Lemon Blueberry Scones

Although I can eat a scone anytime of the year now that temperatures are dropping and there is actually a few flakes of snow on the hood of my car, they seem to be calling my name on a more frequent basis. If you are still purchasing your scones at the local shop stop...

White Chocolate Orange Scones

White Chocolate Orange Scones Ingredients: 2 1/4 cups all-purpose flour 1 tablespoon baking powder 2 tablespoons sugar 2 teaspoons grated orange zest 1/2 teaspoon salt 1/4 cup sour cream 1/4 cup orange juice 1/2 teaspoon pure vanilla extract 1 large egg 12 tablespoons...

Pumpkin Scones with Maple Frosting

If you've been following my blog for a while you know I love scones and today's scones are from Sarah Kieffer's 'The Vanilla Bean Baking Book'.  Perfect for breakfast, brunch, afternoon coffee or as a little pick me up anytime I think a well made scone cannot be beat...

Chocolate Scones

I'm bringing in 2018 with light tender chocolate chip scones.  These scones come together quickly, in a matter of minutes, and bake up in about 25 minutes.  So turn your oven on and get to work (well its not really any work at all).  I brushed the top of these with...

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